23 Sep Culture, Food, History Jane Ziegelman on Food and the American Story June 4, 2013 By Sala Levin 1 comment Facebook Twitter Pinterest linkedin Telegram 97 Orchard, by Jane Ziegelman, tells the story of five immigrant families living on Manhattan's Lower East Side at the turn of the twen...Continue reading
09 Aug Politics Israel Boycotts, Now Organic August 9, 2011 By elisniv 1 comment Facebook Twitter Pinterest linkedin Telegram By Aarian Marshall Something’s afoot in the Park Slope Food Co-op. If you are not a local of bourgeois Brooklyn, if the New York Time...Continue reading
22 Jun Culture Stay Salty, Smoked Salmon June 22, 2011 By Sala Levin 0 comments Facebook Twitter Pinterest linkedin Telegram by Theodore Samets Growing up, I was scared of lox. Well, at least I thought it was lox. Turned out, the slimy, pinkish orange, col...Continue reading
07 Apr Politics, Religion Like a Yellow Star On Our Food April 7, 2011 By elisniv 2 comments Facebook Twitter Pinterest linkedin Telegram By Steven Philp Kosher products are a common sight in most American stores; it is an industry that is recognized outside the Jewish co...Continue reading
25 Mar History, Politics Jewish History in China Boosting Sino-Israeli Relations March 25, 2011 By elisniv 1 comment Facebook Twitter Pinterest linkedin Telegram by Amanda Walgrove Chinese and Jewish cultures are among the oldest remaining civilizations in the world. Besides the spiritual divide...Continue reading
22 Dec Culture, Latest Montreal Bagels Do It Better May 8, 2012 By Sala Levin 2 comments Facebook Twitter Pinterest linkedin Telegram by Lily Hoffman Simon The Mile End neighborhood in Montreal was the heart of the Canadian Jewish immigrant community. The region broug...Continue reading
05 Dec Culture, Latest, Religion Recipe: Sumac or Za’atar Latkes May 8, 2012 By elisniv 1 comment Facebook Twitter Pinterest linkedin Telegram Both sumac and za’atar (hyssop) were biblical spices, the former used to impart a lemony flavor to food, and the latter to season almos...Continue reading
01 Dec Culture, Latest, Misc, Religion Rededicating Hanukkah Foods May 8, 2012 By elisniv 1 comment Facebook Twitter Pinterest linkedin Telegram By Merav Levkowitz For those of us with food allergies and intolerances, social events tend to be awkward and isolating. So many Jew...Continue reading
30 Nov Culture, Latest, Religion Kosher Goes Green May 8, 2012 By elisniv 0 comments Facebook Twitter Pinterest linkedin Telegram By Lily Hoffman Simon Have you ever sat in an empty Chinese restaurant on Christmas day feeling like you are the only person in the wh...Continue reading
30 Nov Culture, Latest, Moment Magazine Recipe: Bumuelos In Red Wine Sauce May 8, 2012 By elisniv 6 comments Facebook Twitter Pinterest linkedin Telegram Here's another great Hanukkah recipe. Jews of Spanish origin developed bumuelos or buñuelos—fritters or pancakes fried in olive oil ...Continue reading